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Eat - Feed
News by Edmonton Sun

Find the latest news stories from Edmonton Sun on the topic Eat.





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The Almanac offers winning formula on Whyte
Know yourself. And know your audience.
Newspaper: Edmonton Sun
Feed: Eat Date: 2017-01-10 20:18:06



Weekly Dish: Two takes on fried chicken
A tale of two fried chicken joints
Newspaper: Edmonton Sun
Feed: Eat Date: 2017-01-03 20:05:36



Chef Paul: Facing the new year
Here we go again!
Newspaper: Edmonton Sun
Feed: Eat Date: 2017-01-03 12:19:18



Food memories that stick out from The Weekly Dish's 2016 restaurant reviews.
This was the year when KFC evolved from Kentucky Fried Chicken to Korean Fried Chicken.
Newspaper: Edmonton Sun
Feed: Eat Date: 2016-12-27 22:20:38



Edmonton's leading-edge dining scene
For years and years, snotty socialites would complain about the Edmonton dining and cultural scene.
Newspaper: Edmonton Sun
Feed: Eat Date: 2016-12-20 22:20:14



Fondest memories of Christmas
Having spent my entire adult life in the restaurant I would be the first to tell you that it has sullied my love for the holidays and the traditions that come with it. While colleagues, friends and family are getting together to share in the festive spirit, I, along with so many like me, are in the kitchen preparing the meals for those out celebrat
Newspaper: Edmonton Sun
Feed: Eat Date: 2016-12-20 22:20:14



Hicks' Weekly Dish: Excellent cuisine comes out of the Woodwork
You may need a weather report before sitting down at Woodwork, but you'll be guaranteed an excellent meal.
Newspaper: Edmonton Sun
Feed: Eat Date: 2014-03-12 07:43:29




How exciting to witness re-birth.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-03-20 07:28:54



Chef Paul: Mmmm, corn fritters
Just when we thought spring was in the air, Old Man Winter swooped in and reminded us that he's not done with us yet.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-03-20 07:28:53





Hicks: Some advice for Normand's Restaurant
Normand's Bistro has now been open on 99 Street, across from the downtown library in the Citadel Theatre building, since last fall.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-03-05 19:26:34



Hick's Weekly Dish: Original Joe's a quiet winner
Way to go, Original Joe's.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-26 19:27:59



Chef Paul: A taste of Vancouver
I have really learned to enjoy and appreciate Edmonton as my home, but that doesn't mean I don't take great pleasure in the opportunity to travel.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-26 19:27:58



Chef Paul: Oscar-winning treats
I have never paid too much attention to awards and prizes, especially when it comes to mainstream pop culture, like music, television and the movies.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-19 19:21:55



Hicks: Makk restaurant falls short
Where was our bread, my wife gently queried at the meal's end ... having observed bread baskets on nearby tables.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-19 19:21:55



Century Grill comes up roses
Chef Paul Shufelt, who writes in the Edmonton Sun about food creation while I talk about eating it, has reason to be proud.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-12 19:35:26



Hicks: Royal Pizza still makin' it right
There's nothing like a familiar advertising jingle to settle the nerves.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-07 07:19:38



Chef Paul: Preparing the perfect ahi tuna
In what may become an annual ritual, my wife and I made our way south again this month.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-07 07:19:38



Hicks: Three Boars Eatery is for those who seek the unusual
If you're looking for a full-blown European dining experience, it's here at the Three Boars ... in a truly Canadian kind of way.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-07 07:19:37



Chef Paul: The importance of having a mentor
When I think back to my childhood I remember my father speaking highly of his mentor.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-07 07:19:37



Bad baby boomers in need of a healthy wake-up call
They smoke. They drink. They don't eat their veggies.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-02-07 07:19:37



Chef Paul: A tasty way to start the new year
As if in the blink of an eye, another year has come and gone.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-01-09 06:33:08



Making marmalade [Photos]
Every fruit has its season, and the winter belongs to citrus, with lemons, oranges, all manner or mandarins and grapefruit at their peak. With this zesty bounty, it's the perfect time to make marmalade. No sales figures, but my eyes tell me that the zipper-skin mandarin family that includes the clementines, tangerines, and of course, mandarins is e
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-01-09 06:33:08



Keeping that healthy eating resolution [Photos]
Start the new year on the right food!
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-01-09 06:33:08



Celebrities add sizzle to the world of wine [Photos]
Musician Dave Matthews, best known for scoring hits with songs like So Much to Say and Crash into Me, is looking to turn fans onto wine. He's added vintner to his resume, most recently by teaming up with Californian winemaker Steve Reeder, who has made award-winning wines at Chateau St. Jean and Simi in Sonoma County.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-01-09 06:33:08



Proper food portions [Photos]
Proper portions are key to keeping healthy and eating right. It doesn't have to be hard, either. Compare your portions to every day things for an easy reminder of the perfect amount of food to munch and stay fit. Here are a few comparisons to get you started on proper portioning.
Newspaper: Edmonton Sun
Feed: Eat Date: 2013-01-09 06:33:08



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